Craving some spice today!? Enjoy our weekly special, sautéd shrimp covered in our house A la Diabla sauce. Served with a torta crostini along side a cauliflower pure, sauté bok choy and white rice, for $18. And since it's Thursday (Bulldog's on special for $13) and you will probably feel the kick of the Devil from these shrimp, don't leave here without a Bulldog to kill your thirst after this meal!
Tag Archives: Mexican
Carne a la Mexicana stack enchiladas, 3 corn tortillas stacked with our blend of cheese and sautéd skirt steak. Enchiladas are smothered in sautéd mushroom sauce (Portabello & white button), topped with sour cream, queso fresco and pico de gallo. Served with a side of Mexican red rice and borracho beans, lots of food for $18.92!
Our Rock'n'Pain Burrito created by our Chef to celebrate Ozzy Osbourne's concert at Mandalay Bay is loaded with protein of choice, Mexican cheese blend, whole black beans, grilled corn, pico de gallo, guacamole and sour cream, rolled up in a 12" chipotle flour tortilla, topped with a smooth but slightly spicy red bell sauce. All this satisfying combo of great tastes is served over a unique "Mexican Truffle" rice – black Huitlacoche rice. For $15 it's all yours!
This ckicken is so tender and the breading is just the right amount and the fresh sald if the perfect combination…SO GOOD! 6 oz. chicken breast, pounded and breaded with panko, topped with a roasted red bell peppers and queso fresco, served with a tomato/cucumber salad, Mexican rice and borracho beans. $16
This menu will be available Thursday – Saturday for $25, in addition to our regular full menu. Also, on Saturday between 2-4 and after 10pm, we’ll be serving Buy 1 Get 1 Palomas made with ALMA Tequila. Come celebrate the big anniversary of the Revolución mexicana with your Hussong’s family!
Please join us this Saturday as we celebrate the 100th Anniversary of Mexican Revolution. Starting on Thursday, there will be special menu available for $25, consisting of Shrimp Ceviche, Pork Chop Tacos & Sweet Dessert Nachos. On Saturday 2pm to 4pm & 10pm to close, we will be serving B1G1 Palomas made with Alma Tequila.